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CHINESE CHAWAL

chicken=1/2 kilo
chawal=2 cup(bowil kar lein namak dal kar)
gajar=2 adat
matar=1/2 cup
fresh been=1/2 cup
lehson ka paste=1 t ap

pehly thore se oil main lehson ke paste ko fariekar lein phir is main chicken ke chote chote peice kar ke woh bhi daal dein or frie kar lein phir is main tamam sabzyan daal dein kar pakaein or is main hasb-e-zarorat chinese namak bhi daal dein,phir is main chawal daal dein mix karn ke bad utar lein or chinese chawal peesh karen.

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CHINESE CHAWAL

chicken=1/2 kilo
chawal=2 cup(bowil kar lein namak dal kar)
gajar=2 adat
matar=1/2 cup
fresh been=1/2 cup
lehson ka paste=1 t ap

pehly thore se oil main lehson ke paste ko fariekar lein phir is main chicken ke chote chote peice kar ke woh bhi daal dein or frie kar lein phir is main tamam sabzyan daal dein kar pakaein or is main hasb-e-zarorat chinese namak bhi daal dein,phir is main chawal daal dein mix karn ke bad utar lein or chinese chawal peesh karen.

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)
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